John Barricelli from SoNo Baking Company at DCA
Monday, January 24, 2011
If you love SoNo Baking Company, or you just love baked goods don't miss the DCA “Meet the Author” program on Tuesday, January 25th. Norwalk restaurateur John Barricelli will discuss his new book, SoNo Baking Company Cookbook. Coffee will be served at 10 AM with the program following at 10:30. There will be a guest fee of $5
John Barricelli is a third generation baker who has followed the traditions of his grandfather and great-grandfather. He has worked in New York City restaurants such as The River Café and the Four Seasons Restaurant. He is the host of the PBS show, “Everyday Baking from Everyday Food” and has been a frequent contributor to the Martha Stewart Living Productions.
In 2005 John opened the Sono Baking Company and Café in South Norwalk, a Suzy favorite! The bakery offers everything from artisan breads and French-style pastries to soups and sandwiches. Customers can sit back with a cup of coffee and a bite to eat and watch the action in the open kitchen and bakery.
Darien Community Association
274 Middlesex Road
Darien
John Barricelli is a third generation baker who has followed the traditions of his grandfather and great-grandfather. He has worked in New York City restaurants such as The River Café and the Four Seasons Restaurant. He is the host of the PBS show, “Everyday Baking from Everyday Food” and has been a frequent contributor to the Martha Stewart Living Productions.
In 2005 John opened the Sono Baking Company and Café in South Norwalk, a Suzy favorite! The bakery offers everything from artisan breads and French-style pastries to soups and sandwiches. Customers can sit back with a cup of coffee and a bite to eat and watch the action in the open kitchen and bakery.
Darien Community Association
274 Middlesex Road
Darien
