Darien YWCA Cookbook
Monday, August 17, 2009
Will the fall season approaching, why not try some new seasonal recipes from the cookbook Dinner At Eight, A Collection of Recipes from the YWCA Gourmet Group
There are over 250 recipes including Pork Loin with Morel Stuffing, surprisingly simple Soufflé de Neuve with Salad Vinaigrette, the Best-Ever Barbeque Spare Ribs with Coffee Barbeque Sauce, and delectable Pommes Anna.
Priced at just $25, the Gourmet Cookbook is a fund-raiser for the YWCA and is available at the YWCA Darien/ Norwalk, 49 Old Kings Highway North, or order online below with $5.50 Priority Shipping:
YWCACookbook.com
There are over 250 recipes including Pork Loin with Morel Stuffing, surprisingly simple Soufflé de Neuve with Salad Vinaigrette, the Best-Ever Barbeque Spare Ribs with Coffee Barbeque Sauce, and delectable Pommes Anna.
Priced at just $25, the Gourmet Cookbook is a fund-raiser for the YWCA and is available at the YWCA Darien/ Norwalk, 49 Old Kings Highway North, or order online below with $5.50 Priority Shipping:
YWCACookbook.com
