BYO...B!
Sunday, March 07, 2010
Bring Your Own "B" (booze, bottle, beer, beverage, bartender)
A handful of Fairfield County restaurants are inviting guests to be their very own bartenders by offering BYOB menus. Mix, shake, stir and sniff your favorite drink.
Instead of ordering the house wine or choosing from a limited beer offering, restaurants such as Nicholas Roberts and Valencia Luncheria are avoiding the red tape of state liquor licenses by suggesting patrons bring a bottle in their bag. Most eateries charge a minimal corking fee but you're guaranteed a heavy pour and more cash in your pocket to use for dessert!
So BYOB and dine in some of Suzy's favorite spots.
Chef Luis
Nicholas Roberts
Valencia Luncheria
Shelly's What's Cooking Cafe
Little Thai Kitchen
Le Pain Quotidien
Tutti Invitati, Westport
Arcudi's, Westport
Do you know of another BYOB restaurant? Tell Suzy
A handful of Fairfield County restaurants are inviting guests to be their very own bartenders by offering BYOB menus. Mix, shake, stir and sniff your favorite drink.
Instead of ordering the house wine or choosing from a limited beer offering, restaurants such as Nicholas Roberts and Valencia Luncheria are avoiding the red tape of state liquor licenses by suggesting patrons bring a bottle in their bag. Most eateries charge a minimal corking fee but you're guaranteed a heavy pour and more cash in your pocket to use for dessert!
So BYOB and dine in some of Suzy's favorite spots.
Chef Luis
Nicholas Roberts
Valencia Luncheria
Shelly's What's Cooking Cafe
Little Thai Kitchen
Le Pain Quotidien
Tutti Invitati, Westport
Arcudi's, Westport
Do you know of another BYOB restaurant? Tell Suzy
