The next time you've got a hankering for fresh baked goods, Suzy recommends you head to the SoNo Baking Company located in a spacious renovated warehouse, in South Norwalk. Eat in or take home an assortment of treats.

The creation of the talented John Barricelli, formally of the Elms Restaurant and Tavern in Ridgefield and Martha Stewart Living Productions, he opened shop back in 2005, and has been pleasing customers ever since with his open hearth baked breads, desserts and pastries.

Tucked away on South Water Street, a bit off the beaten path from the usual trendy restaurants of South Norwalk, this gem is a perfect spot for friends and family to relax and enjoy breakfast, lunch or sunday brunch. An open kitchen invites easy viewing of the food prep, especially entertaining for the kids.



SoNo Baking Company
101 South Water Street
South Norwalk
847-SONO (7666)
sonobaking.com
Hours:
M-Sat 7AM-5PM (breakfast 7-11:30AM, lunch 11:30AM-3PM)
Sun brunch: 7AM-3PM (kitchen closes at 2PM)