Recipe of the Week
A Perfect Fall Dip
Wednesday, October 10, 2007
Pour a glass of Cabernet, put a fire in the fireplace and invite a few galpals over for a late afternoon get together. The best part is prep time: 2 minutes!
Olive Oil Dip
1 tsp. crushed red pepper
1 tsp. coarse black pepper
1 tsp.oregano
1 tsp rosemary
1 tsp basil
1 tsp parsley
1 tsp minced garlic
1 tsp kosher salt
Mix herbs together in a small bowl
Pour 1/4-1/2 C of extra virgin olive oil over herbs
Break apart fresh crusty bread and dip
If you have a recipe to share... Tell Suzy
Olive Oil Dip
1 tsp. crushed red pepper
1 tsp. coarse black pepper
1 tsp.oregano
1 tsp rosemary
1 tsp basil
1 tsp parsley
1 tsp minced garlic
1 tsp kosher salt
Mix herbs together in a small bowl
Pour 1/4-1/2 C of extra virgin olive oil over herbs
Break apart fresh crusty bread and dip
If you have a recipe to share... Tell Suzy
