Red Bee Tour & Honey Tasting
Monday, June 04, 2012
Suzy is buzzing with anticipation over the upcoming tour of the Red Bee Apiary, led by master beekeeper and honey sommelier, Marina Marchese. Marina, a true queen bee, will walk you through the apiary, learn how location and nectar source determine the flavor and color of the honey, and just how, exactly, honey is harvested and extracted from the hive.
Afterwards, you can gather round a farm table and taste artisanal honeys from the sweet and buttery to the dark and rich. All of the honeys will be paired with locally-produced, seasonal cheeses, fruits, chocolates, olive oils, nuts, breads, spices or herbs. And you’ll receive a signed copy of Marina’s book, Honeybee, to take home.
Details are here.
Red Bee Apiary Tour & Tasting
Red Bee Apiary
Sunday, June 10 from 1 p.m. to 3 p.m.
Cost: $35 per guest. Pre-registration is required.