A Winter's Farmers Market
The Fairfield Winter Market begins this weekend and runs every Saturday through April. Enjoy Connecticut grown food and handmade crafts.
Where: Fairfield Theatre Company, 70 Sanford Street @ the Fairfield Train Station
When: Opens January 26, runs every Saturday through April, 10AM-1PM
Available Products: Pasture-raised beef, pork & lamb; heritage breed eggs, farmstead cheese; artisan bread and pastries; certified organic salad greens; clams, oysters, lobster; local honey; tea; wool hats, sweaters, blankets and much more...
Winter Vendors include:
Ox Hollow Farm, Roxbury
USDA certified, pasture raised beef & pork, eggs
www.oxhollowfarm.com
Sankow's Beaver Brook Farm, Lyme
lamb, cow and sheep's milk cheese, wool, specialty foods
www.beaverbrookfarm.com
Westport Aquaculture
clams, blue point oysters, lobster
Two Guys from Woodbridge, Hamden
certified organic salad greens, lettuce bouquets, herbs
Star Light Gardens, Durham
certified organic micro greens, salad greens, herbs
Walkingwood, Woodbridge
heritage breed eggs, emu eggs
Beltane Farm, Lebanon
artisan goat milk cheese
www.beltanefarm.com
Wave Hill Breads, Wilton
artisan bread : three grain pain de campagne
SoNo Baking Company, Norwalk
artisan breads, pastries, cookies, tarts
www.sonobaking.com
Andrew's Local Honey, Norwalk
honey, pollen, honeycomb, propolis, royal jelly
www.cthoney.com
Goatboy Soaps, New Milford
handmade goat milk soap, lotions, salve
www.goatboy.us
Arogya Tea
fine teas
www.arogya.net
For more information visit: wholesomewavefarmmarkets.com
